40 min
time: 40 min
Preparation:
Heat the olive oil and add the chicken fillets. Fry them on both sides until golden. Remove them from the pan and pour the cream.
Add the garlic cloves, Parmesan and stir until the mixture thickens. Add the sun-dried tomatoes and the prepared fillets. Remove from pan and enjoy.
Продукти за 4 порции
Products for 4 portions
chicken fillet
500 gr
dried tomatoes
0.5 tsp
cooking cream
1 tsp
grated parmesan
40 gr
garlic cloves
2 pcs
pepper
0.5 tsp
olive oil
2 tbsp
vegetable broth
1 tsp